An extra indulgent Half Baked Peppermint Protein Brownie with a fudgy center and all-round rich flavor! This healthy peppermint brownie is made with a ton of protein powder, egg white and some coconut flour, and is a great single serving brownie.
Jump to RecipeIngredients for Half Baked Peppermint Protein Brownie for One
This single serve pepperint protein brownie is made with a few simple and healthy ingredients, and has no butter or oil and no sugar either!
- Chocolate Protein Powder for high protein brownie that’s also sugar free.
I used ProteinWorld Whey, but the ProteinWorld Slender Blend is another great option. Code HAYLSKITCHEN gets you a discount on both.
A third alternative would be Quest. You might need to add more milk here. - Unsweetened Cocoa Powder or Cacao Powder
- Coconut Flour
- Egg Whites for extra protein
- Unsweetened Almond Milk
- Baking Powder
And then of course.. Crushed Peppermint Candy Canes
If you need to add more sweetness, Stevia Powder or Zero Calorie Sugar Substitute; I use Lakanto, to keep this raw protein brownie batter recipe sugar free; (code HAYLSKITCHEN for a discount here too)
Tips to make Single Serve Peppermint Protein Powder
This fudgy peppermint protein powder brownie really is an easy one and made in a mug or ramekin, but make sure you do all of this stuff to get is perfect.
- Grease the ramekin! You want the single serve brownie to come off easily.
Use an oven-safe mug if you need.
- Don’t over-mix the batter!
Make sure you gently fold the dry mix into the wet to combine them.
If you over-mix it, protein powder will make your protein brownie tough, dense and gummy.
- Taste the batter and see if you need some extra sweetener. I’d recommend using stevia powder to maintain the consistency of the batter.
- Don’t overbake the brownie. The top will should be just cooked. It might look soft, but will harden when it cools a bit.
It will continue to cook when out, and you want the proper fudgy brownie center.
Alternates for this Easy, Healthy Peppermint Brownie
I recommend making this a sugar free, oil free and easy peppermint brownie using the ingredients and products listed since it gives the best results.
If you need other options for the flours and such, here’s some alternatives for a healthy peppermint protein brownie for one:
- Chocolate Protein Powder: Use Vanilla
- Coconut flour: Try using about 3 Tbsp of Almond Flour
- Egg Whites: 3 Tbsp aquafaba (chickpea liquid). I haven’t given this a try yet though.
- Almond Milk: Any other milk
A Vegan Peppermint Protein Brownie Recipe
This gooey protein powder peppermint brownie recipe has no butter or milk and can easily be made Vegan too.
For the perfect Vegan peppermint brownie, make sure you use a plant based protein powder and aquafaba.
ProteinWorld has a Vegan protein blend that would work well here (HAYLSKITCHEN for the discount here too).
More Protein Brownie Recipes:
- The Best Low Calorie Protein Brownies (Low Fat)!
- Oatmeal Protein Brownies
- {Definitely not in the} Kitchen Sink Protein Brownies
- Fudgy Protein Brownies – Amazing, Healthy, Low Calorie!
- Protein Skillet Brownie – Insanely Good and Healthy!
More Single Serving Protein Brownie Recipes
- Air Fryer Protein Brownie
- Half Baked Oreo Protein Fudge Brownie
- Single Serve Protein Brownie
- Peanut Butter Protein Brownie for One
- Half Bake Fudge Protein Brownie
Peppermint Protein Brownie – Half Baked & For One
Ingredients
- 1 scoop Chocolate Protein Powder, 30g, ⅓ cup
- 2 Tbsp Unsweetened Cocoa Powder, 10g
- 1 Tbsp Coconut Flour, 7g
- ½ tsp Baking Powder
- 3 Tbsp Unsweetened Almond Milk, 45ml
- 1½ Liquid Egg White, 45g, 3 Tbsp
- ½ Crushed Peppermint Candy Cane, 6g
Instructions
- Preheat oven to 350°F and lightly grease a 1 cup ramekin.
- In a bowl, whisk chocolate protein powder, cocoa powder, coconut flour and baking powder.
- Add almond milk and egg white, and stir until combined. Batter should be smooth.Taste batter and add sweetener if needed.
- Add in crushed peppermint candycane and fold.
- Pour batter into ramekin.
- Bake for 12-14 minutes. Top should be mostly set, but still slightly wobbly. It will harden when cool.
- Let cool for a few minutes, top with more crushed peppermint candycane, white chocolate chips, and enjoy!
Notes
- Taste the batter and see if you need some extra sweetener; I’d recommend stevia if needed.
- Nutrition value is calculated using products recommended below.
- See post for alternate ingredients, tips and storage options.
- ProteinWorld Slender Blend
- Use code HAYLSKITCHEN for 30% off your order
- ProteinWorld Slender Coffee
- Use code HAYLSKITCHEN for 30% off your order
- Quest Nutrition Chocolate Milkshake Protein Powder
- Servings: 1 brownie | Serving size: 1
- Calories: 241kcal
- Fat: 5.9g | Saturated fat: 3.6g
- Carbohydrates: 21.2g | Fiber: 8g | Sugar: 7.1g
- Protein: 29.2g
Hey! I'm Haylee
Google Software Engineer
I use my passion for baking (and eating) to create healthy, high-protein, good-for-you and diet-friendly desserts and sweet treats that are actually delicious.
Come join me in Hayl's Kitchen and let's eat high protein, sweet and guilt free!