An actually easy Protein Apple Cobbler for one made with protein powder! This healthy apple cobbler is high protein and sugar free – perfect for a single serve apple recipe craving.
Jump to RecipeOkay this mini apple cobbler recipe is so easy, I actually did a shoot of this while baking another, and then did a second shoot of that – all in 30 minutes!
Literally one of the most no effort and easy apple cobbler recipes out there since it’s a single serve and really doesn’t need too many ingredients or fancy equipment either.
Ingredients for Single Serve High Protein Apple Cobbler
This healthy high protein apple cobbler is made with clean and simple ingredients for a healthy and low calorie recipe.
The Sugar Free Apple Cobbler Filling
- Fresh Sliced Apples
- Vanilla Protein Powder to sweeten the filling without sugar; I used Quest Nutrition
- A bit of Cinnamon
- Some Lemon Juice
The High Protein Cobbler
- 1:1 Gluten Free (All Purpose) Baking Flour – or a regular all purpose flour
- Unflavored Whey-Caesin Protein Powder to replace some of the flour and make a high protein low calorie cobbler.
I recommend the Multi-purpose mix protein powder from Quest Nutrition. - Vanilla Whey-Caesin Protein Powder to sweeten the dough without sugar; I used Quest Nutrition here since it’s a Whey-Caesin blend.
- Non-fat Greek Yogurt
- Unsweetened Almond Milk
- A bit of Unsalted Butter (this is needed)
- Baking Powder
Tips for the perfect Protein Powder Apple Cobbler Recipe
This no sugar apple cobbler recipe is made with protein powder in the cobbler topping and apple filling, and is quite an easy recipe too. Here’s some pointers to get it perfect though!
- Use the butter, don’t skip it!
You want a light fluffy biscuit, and this is needed.
- Use cold yogurt so that the sugar fee apple cobbler dough does not get too sticky and hard to handle.
- Don’t over-mix the dough or it will get too warm and soft. Also, the protein powder can make the protein bread tough.
- Don’t let dough sit out for too long or it will get warm and hard to handle.
- Use wet fingers to spread dough on mini apple cobbler so doesn’t stick to your palms.
Alternatives for Single Serving Healthy Apple Cobbler
This single serving healthy apple cobbler works perfectly the ingredients (and brands) I used, but here’s some other healthy options you could try as well:
- 1:1 Gluten Free Baking Flour: All purpose flour or Whole Wheat Pastry Flour, with the same amount by weight, not cups.
- Unflavored Protein Powder: More flour, and reduce milk to about 1 tablespoon
- Vanilla Protein Powder: Needed, but you can use a regular whey instead of whey-caesin
Alternatively, Lakanto 1:1 Zero Calorie Monkfruit sweetener to keep it sugar free. (code HAYLSKITCHEN gets you a discount). - Greek Yogurt: Coconut yogurt for a dairy free recipe
- Almond Milk: Any other milk
- Butter: Dairy free butter alternative
To make Vegan Protein Apple Cobbler
Use a plant based protein powder, coconut yogurt and dairy free butter to make a Vegan single serve protein apple cobbler. ProteinWorld has a Vegan protein blend as well (HAYLSKITCHEN for the discount here too) which would be great for this single serve apple cobbler.
More Apple Protein Recipes
Or some Protein Powder Desserts with Fruit
- Protein Strawberry Bread
- High Protein Peach Cobbler
- Peanut Butter Blueberry Protein Cake
- White Chocolate Raspberry Protein Blondies
Protein Apple Cobbler – Single Serve, Easy, Healthy
Ingredients
Apple Filling:
- ¾ cup Sliced Apples, 78g
- 1 Tbsp Vanilla Protein Powder, 5g
- ¼ tsp Lemon Juice
- ¼ tsp Cinnamon
Cobbler Topping:
- 15 g 1:1 Gluten Free Baking Flour, about 2 Tbsp, see post for subs
- 1 Tbsp Unflavored Protein Powder, 5g, see post for sub
- 1 Tbsp Vanilla Protein Powder, 5g
- ¼ + ⅛ tsp Baking Powder
- 1 Tbsp Non-fat Greek Yogurt, 14g
- 1 Tbsp + 1 tsp Almond Milk, 20ml
- 1 tsp Cold Butter, 5g, Grated
Instructions
- Preheat oven to 350°F.
- Place peaces in a bowl, add vanilla protein powder, lemon juice and cinnamon. Toss to coat; Use hands if needed.
- Transfer to 8-10oz ramekin.Bake 10-12 min.
- In medium bowl combine flour, unflavored protein powder, vanilla protein powder and baking powder. Mix.Add Greek yogurt, milk and butter, and mix to form thick dough.
- Scoop 1-2 Tbsp worth of dough and place on top of apples.Does not have to fully cover or be uniform.
- Bake for 15 minutes; Cobbler should be golden brown on top.
- Cool for 5 minutes, top with ice cream and serve!
Notes
- Nutrition information is calculated using products recommended below.
- See post for alternate ingredients, tips and storage options.
- Quest Nutrition Multi-purpose Mix Protein Powder
- Quest Nutrition Vanilla Milkshake Protein Powder
- Servings: 1 | Serving size: 1 (8-10oz)
- Calories: 194kcal
- Fat: 4.4g | Saturated fat: 2.5g
- Carbohydrates: 25.7g | Fiber: 3.2g | Sugar: 9g
- Protein: 14.4g
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Is there a way to get the apples to be nice and soft? They still came out of the oven very crisp.
Hi Shea! I’m so happy you tried this recipe out, and sorry the apples didn’t get as soft. I just realized I missed a step of baking the base before adding the cobbler topping.
Just updated the recipe! The apples would now have longer to cook and soften.
My apologies on this. Hope you try it again and it turns out better!
I wish the rating on the website gave me more stars. Take an extra 5, 10, 20? from me for this. More apples need to be bought like now…
Absolutely! This protein cobbler really is a one to repeat! So happy you loved it so much!